Description
Ingredients:
- 南北杏 (Sweet & Bitter Almond)
- 雪耳 (White Fungus）
- 玉竹 (Solomonseal Rhizome)
- 无花果 (Dried Fig)
- 蜜枣 (Honey Dates)
Place soup ingredients and meat(vegetarians can use mushroom instead) into a pot. Add water and bring to boil. Simmer over low heat for 90mins. Can add a little salt for seasoning.
把所有原料和肉类(素食者可用菇类代替)放入锅。加入水，大火煮沸后，小火煮90分钟即可加盐调味食用.